Indulge in a comforting classic without compromise with Annie’s Vegan Mac Gluten Free Rice Pasta & Cheddar Flavor. Crafted with organic rice pasta and a rich plant-based cheddar sauce, this mac & cheese alternative is perfect for anyone seeking a delicious, allergen-friendly meal. Every bite is creamy, cheesy, and satisfying—yet completely dairy-free, gluten-free, and vegan.

Made with organic, Non-GMO ingredients, Annie’s Vegan Mac contains no artificial flavors, synthetic colors, or preservatives. It’s a quick and wholesome option for busy weeknights, a warm side dish, or a kid-approved lunch. With the goodness of plant-based ingredients, this mac & cheese proves that comfort food can be both delicious and better-for-you.

Why You’ll Love It:

• Vegan & dairy-free cheddar flavor

• Gluten-free rice pasta for easy digestion

• USDA Organic & Non-GMO Project Verified

• No artificial flavors, synthetic colors, or preservatives

• Quick and easy to prepare

Enjoy the cheesy comfort you crave—made with Annie’s trusted quality and Bunny of Approval!